yogurt

Repurposing Leftovers + {Tangy Black Bean Dip}

I don't know about you, but I have historically been terrible with leftovers.  I don't mind eating leftovers for work lunches, but Dear Hubby would rather never have to eat the same thing two days in a row. (I think this is part of the reason he loves eating out!) So, to incorporate leftovers into an entirely new meal or repurpose them beyond recognition... well, that's just genius. And I need to do it more. ... Read more » about Repurposing Leftovers + {Tangy Black Bean Dip}

On a Roll + {Blackberry Cucumber Chicken Salad}

This morning Pillsbury shared my Banana Cream Pie Bites with their 2 MILLION fans on Facebook, and quite a few hopped on over to look at the recipe and read a few other blogposts of mine.  Soooooooo, WELCOME to all my new readers/fans! I'm so glad you're here.  I celebrated my one year blogiversary this week, and honestly feel like I am more on a roll than ever before. I am creating so many awesome recipes -- that there are quite a few waiting in the wings to be posted, and even new key lime pie bites (ingredients purchased, cooking tomorrow). ... Read more » about On a Roll + {Blackberry Cucumber Chicken Salad}

Dating + {Sweet Spaghetti Squash Casserole}

Dear Hubby started wooing me our freshman year of college in Pittsburgh, where we both started school at Carnegie Mellon University.  We met when we were 18 in a class appropriately named: "Interpretation and Argument."  Both good things to learn with a future spouse :)  We both transferred away from that cold, bleak place within a year: Dear Hubby to Texas, me Boulder.  The Univ. ... Read more » about Dating + {Sweet Spaghetti Squash Casserole}

Feelin' the love + {Italian Artichoke Biscuit Quiches}

Well, between all the potty/poop talk, a recipe for pork tenderloin, and a comment about church, I've lost quite a few Facebook fans and blog readers this week. Evidently I'm more offensive than originally thought!! #keepinitreal  This is where I'm at in life, and I love sharing it with you...good, bad, and ugly.  For those of you still here: thank you ... Read more » about Feelin' the love + {Italian Artichoke Biscuit Quiches}

5 Healthy Breakfast Recipes from No Sugar Sweet Life

I told some of you on Facebook that next week is my blog's birthday!  It's turning ONE!!  I am planning on doing a couple posts in the next week to highlight some of the highs and lows of the last year, to share some favorite recipes and to discuss how far I've come in terms of recipe creation, photography, etc..., how this blog has grown, and how my health has improved in the last 365 days :)  People get to m ... Read more » about 5 Healthy Breakfast Recipes from No Sugar Sweet Life

Breakfast with a Kick: {Southwestern Biscuit Quiches}

Well my friends, I did it again. (No oops about it). I created a masterpiece that you can customize to your specific liking: biscuit quiches. Similar to my many varieties of greek yogurt banana breads, I will continue to bake and create new varieties of these yummy breakfast beauties in the weeks to come!  After the inaugural Egg & Sweet Potato Biscuit Quiche that Dear Hubby declared to be the "best breakfast ... Read more » about Breakfast with a Kick: {Southwestern Biscuit Quiches}

Dollhouses, Dump Trucks and {PB&J Muffins}

I was a little worried about moving to the mountains for Babycakes' sake, because I wasn't sure she'd have very many friends or the same opportunities, or that she'd turn out "weird."  But as I said in the recent Home, Sweet Home post, she LOVES it here.  It is all so HER!  She loves snow. She loves bundling. She loves dirt AND wearing dresses. She loves meeting new people and introducing herself. ... Read more » about Dollhouses, Dump Trucks and {PB&J Muffins}

Dirt, Muck, and {Blueberry Oatmeal Bake}

Someone asked me what I did for fun this past weekend. I answered, "We don't have fun anymore." A bit snarky. A bit true. Unless you call house projects and fixing things fun!  There is still so much to be done to settle in to our new house that the last thing we can think about is fun. On that note, during the "free hours"      I normally would have to work on new recipe development, cooking, photographing beautiful food for the blog, etc... I am instead ... Read more » about Dirt, Muck, and {Blueberry Oatmeal Bake}

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