12 ounces bag of Birch Benders' Pancake Mix (we used the Paleo one, but be sure to use the Plant-Protein one if you want to keep it vegan!)
2⁄3 cups Silk Sweet + Creamy creamer (optional. If you don’t have this, just add 2/3 cup more water)
1 package Watkins' All Natural Food Coloring (optional)