1⁄4 cup Chopped Walnuts (plus extra for topping, optional)
1⁄4 cup dried cherries
-----FOR TOPPING-----
CocoWhip
fresh cherries (pitted)
fresh peach slices
vegan sea salt chocolate (finely chopped)
Notes
* If you are ok eating eggs and don't want these to be vegan, you can just follow the directions on the side of the box -- that calls for: 1/2 cup butter (melted), 2 large eggs, and 2 tbsp water.
Instructions
Preheat oven to 350 degrees for glass pan, 325 for dark or nonstick pan.
Mix all ingredients in a large mixing bowl: brownie mix, flax, water, melted vegan butter, walnuts, and dried cherries.
Bake for 30 - 35 minutes.
Let cool completely.
Then top with CocoWhip, fresh cherries, peach slices, more walnuts, and vegan chocolate.