1 can Great Northern Beans (drained)
1 1⁄2 cup Cooked Quinoa (I used rainbow)
1⁄2 cup Diced Tomatoes (I used Grape Tomatoes)
2 tablespoons McCormick's Tomato/Basil Marinade
2 tablespoons Tube Basil (sold in the produce section)
1⁄2 cup Oat Flour (or sub other kind of flour)
Bruschetta (see full recipe below -- for topping)