Pineapple Chicken Salad


Description

Pineapple Chicken Salad /// via Nosh and Nourish

Ingredients

1 1⁄2 cup shredded cooked chicken
1⁄3 cup diced fresh pineapple (or sub canned)
1⁄3 cup Silk pineapple dairy-free yogurt alternative
1⁄2 tablespoon Soy Sauce (or sub coconut aminos)
1⁄2 tablespoon Molasses
1⁄8 teaspoon Garlic Powder
1 tablespoon shredded carrot
1⁄3 cup cashews (I used salted)

Instructions

  1. Combine all ingredients together into a small mixing bowl.
  2. Stir until throughly combined. 
  3. Serve cold with crackers or on bread, or refrigerate for later use.