Chopped Purple Power Salad | Superfood Salad
To make the salad: Combine the sesame oil and kale in a large mixing bowl. Gently massage the oil into the kale leaves by hand for approximately 2 minutes. This helps reduce the bitterness and softens the texture of the kale. Add the cabbage, quinoa, walnuts, and goat cheese and toss gently to combine.
To make the dressing: In a small mason jar, combine all the dressing ingredients and cover with lid, then shake until smooth.
Pour the dressing over the salad and toss thoroughly to combine.