Slow Cooker Hawaiian Chowder

Slow Cooker Hawaiian Chowder

Description

Slow Cooker Hawaiian Chowder | No Sugar Sweet Life

Ingredients

4 Russet Potatoes
1 1⁄2 cup Kale (Stems removed, then chopped)
1 cup Dry SooFoo (can sub 1/2 cup dry lentils, 1/2 cup dry rice)
8 ounces Mole Sauce
20 ounces Crushed Pineapple (with juice)
2 tablespoons Minced Garlic
2 cups Sweet Kernel Corn
1 teaspoon Salt
1⁄2 teaspoon Pepper
6 cups Water

Instructions

  1. Combine all ingredients into a crockpot
  2. Cook on low for 8 hours
  3. Serve with Provolone Toast (optional)

Yields 8 Servings